Cutting |
Boneless biscuits, Boneless Fillet ( 2 fillets per fish ), Boneless finger sticks, Butterfly fillet ( Book Cut ), Headless & gutted, Slices with skin & centre bone, Whole ( gutted ), Whole ( uncleaned ) |
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Bhetki (Daangri) per kg
₨ 1,600
Also known as Asian Sea Bass and Bhetki, it’s a secret superstar. The barramundi is one of Pakistan’s tastiest fish. It is also well known overseas and graces tables of top restaurants around the world. Barramundi yield attractive, boned-out fillets that can be served whole or as cutlets. The large flakes provide good-sized portions and the firm texture makes it a versatile fish to work with.
The size you get: Approx 2 to 5 kg per fish.
Note: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cleaning you choose.
Category: Fish
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